Sweet peanut butter. And cheese with drawstring. This is a great xidos.
This is a kind of toast suitable for novice operation. Zero difficulty, zero failure, one success. Soft, sweet taste. One fermentation super drawing -
I bought a new bread machine. I shared the bread with the bread machine for the first time. It's a success. I'll stick to making my own bread later. 0 is healthier. In fact, it is also a sugar free type. There is no white sugar in the raw materi... ...
For new bakers, it's not very difficult to make braided bread. The recipe proportion is known. You can make it once. I remember the first time I made three braided bread, I specially prepared three ropes to practice. I became proficient after tw... ...
Although the toast you bake is delicious, many people don't want to bake it. They say it's delicious to bake a bread, but it's too time-consuming to cook. It's still a second fermentation with the dough. It will take several hours to bake. I sug... ...
I think it's lovely just to hear the name. Dutch baby muffins. Probably invented by Dutch people. The shape is different from French and Japanese muffins. It's bulging. It's a little naive indeed. It's not as complicated as other muffins. Just m... ...
Recently, a white lover's biscuit from Japan is very popular. It tastes crispy and has the feeling of first love. This recipe is from the baking master Cao Jitong. I adjusted it a little to reduce the amount of sugar. Cold winter on a cup of cof... ...
The cream is served with cream cheese. It can be salt and sweet. It tastes more delicious.
After the first snowfall in Beijing, it officially enters the severe winter. What is more suitable for weekend cat winter than a steaming army pot? -
Have you heard the story of Marguerite biscuits? It is said that a pastry maker fell in love with a young lady. So he made this kind of dessert and took the name of this young lady as the name of this French dessert. The English name is Italian ... ...
It can be roasted or fried. The point is to soak it in the egg milk liquid and refrigerate it for at least 12 hours. Let the bread fully absorb. Then you can have the taste of pudding. The toast can be sliced and bought from outside. It can also... ...